Recipes > Gourmet Savoury Pastries > Tuscan Chicken Pie

Tuscan Chicken Pie

Recipe Steps

Pastry for pie top

Group 1

Pie filling

Group 1
  • g/ml:
    2000
  • Ingredients:
    Diced chicken thigh
  • Method:
    Brown chicken in pot.
Group 2
  • g/ml:
    500
    500
    12
    20
    2
    2
    10
    60
    200

    200
  • Ingredients:
    Water
    Thickened cream
    White pepper
    Chicken stock powder
    Dried basil
    Dried oregano
    Salt
    Minced garlic
    Chopped semi dried tomatoes
    Chopped pitted green Sicilian olives
  • Method:
    Add to the pot and bring to the boil. Cover and simmer until chicken is cooked and tender.
Group 3
  • g/ml:
    240
    120
  • Ingredients:
    Cold water
    Col flo
  • Method:
    Bring chicken mix to the boil. Add Group 3 and mix for 2 minutes to thicken, before turning off the stove.
Group 4
  • g/ml:
    50
  • Ingredients:
    Parmesan Cheese
  • Method:
    Once thickened and removed from the heat add the Parmesan cheese and stir through. Allow to cool before putting filling into pies.
  • 3916
  • Total Weight

Pastry for pie bottom

Group 1

Additional Information:

Baking
230°C for 15-20 minutes

Make up Procedure
Line, fill & top pies in the normal manner.

Freezing
Meat pie filings are suitable for freezing in a baked or unbaked state and are completely freeze – thaw stable.

Recipe Uses:

Flex Ready Bits Medium 15kg

Premium medium grade all vegetable shortening ready bits for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Vantage 15kg

Vegetable shortening for pie base and quiche. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Trio 15kg

Traditional shortening used for pie base and quiche.

Pastrex Ready Bits Medium 15kg

Pastrex Ready Bits Medium is a medium grade margarine in ready bits form for use in all puff pastry lines.

Pastrex Ready Bits Hard 15kg

Hard grade margarine in ready bits form for use in all puff pastry lines.

Perfex Ready Bits Medium 15kg

Medium grade margarine in ready bits form for use in all puff pastry lines.



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