Recipes > Gourmet Savoury Pastries > Indian Satay Chicken Pie

Indian Satay Chicken Pie

Recipe Steps

Pastry for pie top

Group 1

Pie filling

Group 1
  • g/ml:
    1600
    500
  • Ingredients:
    Diced chicken thigh
    chopped onion
  • Method:
    Brown chicken and onion in a pot.
Group 2
  • g/ml:
    9
    4
    4
    20
    20
    5
  • Ingredients:
    Cumin
    Tumeric
    Chili
    Curry powder
    Salt
    White Pepper
  • Method:
    Add to chicken and cook for 1 minute to activate spices
Group 3
  • g/ml:
    300
    20
    150
    35
    35
    70
    200
    500
    100
  • Ingredients:
    Crunchy peanut butter
    Lemon grass paste
    Brown sugar
    Soy sauce
    Rice wine vinegar
    Srirachi chilli sauce
    Water
    Full fat coconut milk
    Crushed garlic
  • Method:
    Mix together and add to chicken. Bring to the boil and simmer until the chicken is tender.
Group 4
  • g/ml:
    70
    120
  • Ingredients:
    Col flo
    Cold Water
  • Method:
    Mix together. Bring chicken mix to the boil. Add to meat and mix for 2 minutes before turning off the stove.
  • 3762
  • Total Weight

Pastry for pie bottom

Group 1

Additional Information:

Baking
230°C for 15-20 minutes

Make up Procedure
Line, fill & top pies in the normal manner.

Freezing
Meat pie filings are suitable for freezing in a baked or unbaked state and are completely freeze – thaw stable.

Recipe Uses:

Flex Ready Bits Medium 15kg

Premium medium grade all vegetable shortening ready bits for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Vantage 15kg

Vegetable shortening for pie base and quiche. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Trio 15kg

Traditional shortening used for pie base and quiche.

Pastrex Ready Bits Medium 15kg

Pastrex Ready Bits Medium is a medium grade margarine in ready bits form for use in all puff pastry lines.

Pastrex Ready Bits Hard 15kg

Hard grade margarine in ready bits form for use in all puff pastry lines.

Perfex Ready Bits Medium 15kg

Medium grade margarine in ready bits form for use in all puff pastry lines.



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