Recipes > Gourmet Savoury Pastries > Chicken Banana Curry Pie

Chicken Banana Curry Pie

Recipe Steps

Pastry for pie top

Group 1

Pie filling

Group 1
  • g/ml:
    700
    50
    6
    10
    70
    100

    20
    6
    150
  • Ingredients:
    Peeled bananas
    Curry powder
    Ground coriander
    Dry mustard powder
    Lime juice
    EOI Monarch cake margarine
    Salt
    Ground black pepper
    Water
  • Method:
    In a food processor, puree Group 1 until the banana is fully blended.
Group 2
  • g/ml:
    2000
  • Ingredients:
    Diced chicken thigh
  • Method:
    Brown the meat in a hot pot. Then add group 1 to the pot.
Group 3
  • g/ml:
    650
  • Ingredients:
    Water
  • Method:
    Add to the pot and mix in to combine. Bring to the simmer and cook until the meat is tender.
Group 4
  • g/ml:
    200
    100
  • Ingredients:
    Cold water
    Col flo
  • Method:
    Mix together to combine. Bring meat to the boil and add to the meat and stir for 2 minutes over heat. Remove from heat once completed.
  • 4062
  • Total Weight

Pastry for pie bottom

Group 1

Additional Information:

Baking
230°C for 15-20 minutes

Make up Procedure
Line, fill & top pies in the normal manner.

Freezing
Meat pie filings are suitable for freezing in a baked or unbaked state and are completely freeze – thaw stable.

Recipe Uses:

Flex Ready Bits Medium 15kg

Premium medium grade all vegetable shortening ready bits for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Vantage 15kg

Vegetable shortening for pie base and quiche. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Trio 15kg

Traditional shortening used for pie base and quiche.

Monarch 15kg

Premium vegetable cake margarine with a buttery, baked through flavour. Ideal as a partial or total replacement for butter. This product is virtually Trans Free and is suitable for vegetarian use.

Perfex Ready Bits Medium 15kg

Medium grade margarine in ready bits form for use in all puff pastry lines.

Pastrex Ready Bits Medium 15kg

Pastrex Ready Bits Medium is a medium grade margarine in ready bits form for use in all puff pastry lines.



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