Recipes > Gourmet Savoury Pastries > Chicken and Green Peppercorn Pie

Chicken and Green Peppercorn Pie

Recipe Steps

Pastry for pie top

Group 1

Pie filling

Group 1
  • g/ml:
    300
    400
    40
  • Ingredients:
    Mushrooms quartered
    Washed leek (white part only) thickly sliced
    Crushed garlic
  • Method:
    In a Pot add some oil, and cook until leek softens.
Group 2
  • g/ml:
    150
    750
    30
    375
  • Ingredients:
    Dijon mustard
    Water
    Chicken booster
    Sour cream
  • Method:
    Add to the Pot and bring to the boil.
Group 3
  • g/ml:
    120
  • Ingredients:
    Green peppercorns drained & rinsed
Group 4
  • g/ml:
    2500
  • Ingredients:
    Diced chicken thighs
  • Method:
    Add to the pot and bring back to the boil and simmer until meat is tender.
Group 5
  • g/ml:
    110
    220
  • Ingredients:
    Col flo
    Cold Water
  • Method:
    Mix together. Bring the meat mixture to the boil and add to the meat until it thickens.
Group 6
  • g/ml:
    3
  • Ingredients:
    Dried tarragon
  • Method:
    Add to the meat mixture.
  • 4998
  • Total Weight

Pastry for pie bottom

Group 1

Additional Information:

Baking
230°C for 15-20 minutes

Make up Procedure
Line, fill & top pies in the normal manner.

Freezing
Meat pie filings are suitable for freezing in a baked or unbaked state and are completely freeze – thaw stable.

Recipe Uses:

Flex Ready Bits Medium 15kg

Premium medium grade all vegetable shortening ready bits for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Vantage 15kg

Vegetable shortening for pie base and quiche. This product is virtually Trans Free and is suitable for vegetarian and vegan use.

Trio 15kg

Traditional shortening used for pie base and quiche.

Perfex Ready Bits Medium 15kg

Medium grade margarine in ready bits form for use in all puff pastry lines.

Pastrex Ready Bits Medium 15kg

Pastrex Ready Bits Medium is a medium grade margarine in ready bits form for use in all puff pastry lines.

Pastrex Ready Bits Hard 15kg

Hard grade margarine in ready bits form for use in all puff pastry lines.



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